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Title: Jaca Sugar Revolutionizes Healthy Sweeteners with Natural Zero-Calorie Alternative

Florida, United States, 27th Dec 2025 – Jaca, a rare allulose sweetener offered by Healthy For Life Foods, is redefining how consumers enjoy sweetness without the usual calories, glycemic impact, or digestive discomfort. Allulose is a rare sugar found in very small amounts in foods like kiwi, figs, and jackfruit. With 30 years of supporting clinical data, Jaca is poised to become the go‑to alternative to conventional sweeteners for an ever-growing base of health-minded customers.Allulose is a promising addition to a healthy lifestyle, proven to reduce existing body fat in a randomized, double-blind, placebo-controlled, human clinical trial. It has been shown to achieve weight loss benefits by activating the following three enzymes that help break down fats:CPT1 (helps move long-chain fatty acids from the bloodstream into the mitochondria)CPT2 (converts fatty acids into a form that can be fully metabolized)Beta-oxidase (breaks down fatty acids inside the mitochondria to convert them to energy)Allulose is a monosaccharide, a single molecular unit that is structurally similar to fructose. The human body lacks the enzyme that metabolizes allulose, and it is absorbed in the small intestine. Most of it is excreted unchanged.“Our mission is to empower people to make healthier choices without giving up the foods they love,” says Pete Ferrari, the man behind Jaca. “Jaca blends the sensory experience and taste of old school sugar with scientifically supported benefits, giving people a sweetener that aligns with modern lifestyles.”The 100% allulose-based sweetener has zero net carbs and zero glycemic impact. Being FODMAP-friendly, it is reported to be less likely to trigger digestive symptoms in people with IBS or sensitive digestion.Consumers appreciate the fact that it actu...

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